Join us every month at the Downtown Library for a fun cooking program designed for kids in 3rd through 5th Grades! We’ll be using our Flavor Lab, a Charlie Cart mobile kitchen, to teach kids delicious, healthy snacks they can make at home.
This month we will be making Ham, Cheese, Pickle, and Potato Chip Sandwiches! Maximum attendance is 15, and we recommend arriving 30 minutes early to get washed up and ready to cook!
Presented by BlueCross BlueShield of Tennessee Community Trust.