Join us every month at the Downtown Library for a fun cooking program designed for kids in Kindergarten through 2nd Grade! We’ll be using our Flavor Lab, a Charlie Cart mobile kitchen, to teach kids delicious, healthy snacks they can make at home.
Presented by BlueCross BlueShield of Tennessee Community Trust.
RSVPs recommended, maximum attendance is 15, and we recommend arriving 30 minutes early to get washed up and ready to cook!
August 5: Watermelon Salad and make your own fruit garden art activity!
